Go Back
Delectable Datil Salsa Shrimp in a bowl

Hot & Spicy Datil Pepper Salsa Shrimp

Prep Time: 5 minutes
Cook Time: 6-10 minutes
Serves: 2 Main Course servings
Calories: 346
Prep Time 5 mins
Cook Time 10 mins
Course Appetizer
Cuisine Seafood
Servings 2
Calories 346 kcal



  • Place shrimp in mixing bowl and add 1 Tablespoon olive oil and 2 Tablespoons of Delectable Datil Smokin’ Hot Salsa Seasoning.
  • Gently toss to coat shrimp in oil and seasoning.
  • Cover and refrigerate for 30 minutes.
  • Preheat a large skillet over medium heat and add 1 Tablespoon unsalted butter.
  • Once butter is melted, add seasoned shrimp and gently saute for 3-4 minutes on each side or until shrimp are pink and opaque.
  • Serve immediately.


Be a pyro-gourmaniac.

Celebrate Hot & Spicy Food Day every day with OSA!

Nutrition Information:
Serves 2
Calories 346 | Fat 19.8 g | Carbohydrates 2.3 g | Protein 47.9 g
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
*The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice. For accurate nutritional information, calculate using the exact ingredients you use as brands vary in their nutritional values.
Keyword Datil Pepper, Delectable Datil, Easy Shrimp Recipe, Hot & Spicy, Hot & Spicy Food Day, OSA Gourmet, Quick and Easy Recipe, Salsa Shrimp, Seafood, Shrimp, Spicy